Creamy Parmesan Italian Sausage Soup

 
I found this recipe on Facebook and it looked very easy to make.  I think anything with Italian Sausage is a draw for me. There is very few ingredients, but it makes a delicious soup that is comforting.  I think this is something that kids would love because of the simplicity. 

1 lb. Italian Sausage, removed from casings

1 small onion diced

2 cloves garlic, minced

4 cups chicken Broth

1 cup heavy cream

1 cup Ditalini pasta

1/2 cup grated Parmesan cheese

Salt and pepper, to taste

In a large pot , cook sausage until browned.  Add onion and garlic, cooking until softened. Stir in chicken broth and bring to a boil. Add the pasta and cook until tender.  Stir in heavy cream and Parmesan cheese. Simmer for another 5 minutes and season to taste.